[Somebymi] Beta Pantenol Repair Cream 50ml

Description

SOMEBYMI Beta Panthenol Repair Cream is a moisturizing cream specially developed for sensitive and acne-prone skin. With the patented blend of D-Panthenol and Beta-Sitosterol (Beta-Panthenol™), it replenishes skin's moisture levels for a soft, supple and plump finish.

The cream has a non-comedogenic formula suitable for sensitive and acne-prone skin. Easy to apply, it penetrates deep into the skin to nourish and strengthen its natural protective barrier.

With regular use of SOMEBYMI Beta Panthenol Repair Cream, your skin will be moisturized and will feel soft and supple. Give your skin the care it needs to look healthy and glowing.

How to use

Apply a proper amount onto the skin along skin textures at the last stage of skincare.

Ingredients

Purified Water, Panthenol (50,000 ppm), Dipropylene Glycol, Propanediol, Methyl Propanediol, Betaine, Octyldodecanol, 1,2-Hexanediol, Candida Bombicola/Glucose/Methyl Rapsidate Fermented Product, Palmitic Acid, Hydroxyethyl Acrylate/Sodium Acryloyldimethyltaurate Copolymer, Glycerin, Stearic Acid, Beta-Sitosterol (5,000ppm), Squalane, Vinyl Dimethicone, Ammonium Acryloyl Dimethicone Methyl Taurate/VP Copolymer, Jojoba Ester, Glyceryl Stearate, Stearyl Alcohol, Cetyl Alcohol, Polymethylsilsesquioxane, Phytosterol, Sunflower Seed Wax, Sodium Stearoyl Glutamate, Ethylhexylglycerin, Helianthus Annuus (Sunflower) Seed Oil, Hydroxyethyl Cellulose, Xanthan Gum, Dipotassium Glycyrrhizate, Hydrogenated Lecithin, Sorbitan Isostearate, Sorbitan Olivate, Adenosine, Cetearyl Olivate, Citric Acid, Musa Sapientum (Banana) Fruit Extract, Damask Rose Flower Water, Sodium Phytate, Pyrus Communis Fruit Extract, Biosaccharide Gum-1, Prunus Domestica Extract, Cucumis Melo (Melon) Fruit Extract, Safflower Seed Oil, Butyrospermum Parkii Butter, Polyglycerin-3, Butylene Glycol, Hedera Helix Leaf/Stem Extract, Disodium Phosphate, Sodium Phosphate, Tocopherol, Lactococcus Fermentation Lysate, Bifida Fermentation Lysate, Acetyl Hexapeptide-8, Lactobacillus Fermentation Lysate, Copper Tripeptide-1, Palmitoyl Tripeptide-5, Palmitoyl Tripeptide-1, Palmitoylpentapeptide-4, Nonapeptide-1, Carnosine, Acetyltetrapeptide-9, Acetyltetrapeptide-5, Acetyltetrapeptide-2, Acetyl Octapeptide-3, Acetyltetrapeptide-3